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                  Personal Chef and Special Event Catering Services in the Greater South Bay Area                     

CATERING MENU

STARTERS & PLATTERS

Pricing starts at $1.25 ea./ per person with 20 person(s) order minimum. Some items may be arranged as a platter. Ask for recommendations.


Spinach Garlic & Cheese Mushroom Caps

Grilled Vegetable Kabobs

7 Layer Bean Dip with Tortilla Chips

Spinach & Artichoke Dip with Crackers and Sliced Baguettes

Seafood Salad with Crackers and Sliced Baguettes

Antipasto Kabobs with Marinated Vegetable, Cheeses, and/or Smoked Meats

Caprese Kabobs with Mozzarella, Tomato, and Basil

Fruit Kabobs with Seasonal Fruits


Seasonal Fruit Arrangement

(cantaloupe, watermelon, white grapes, red grapes, strawberries, pineapple)

Small (Feeds up to 25) 40.00

Medium (Feeds up to 50) 80.00

Large (Feeds up to 100) 125.00


Fresh Vegetable Crudités Platter

(broccoli, cauliflower, carrots, celery, cucumbers, green peppers, red peppers, grape tomatoes, and ranch dip)

Small (Feeds up to 25)

30.00 Medium (Feeds up to 50) 60.00

Large (Feeds up to 100) 100.00

The Perfect Cheese Platter

(swiss, gouda, hot pepper and sharp cheddar, fruit garnish and gourmet crackers)

Small (Feeds up to 25) 40.00

Medium (Feeds up to 50) 80.00

Large (Feeds up to 100) 125.00

Meat & Cheese Platter

(Roast beef, ham, turkey, Colby jack and cheddar cheese with gourmet olives and marinated vegetables)

Small (Feeds up to 25) 40.00

Medium (Feeds up to 50) 80.00

Large (Feeds up to 100) 125.00


Party Wings Platter

( Combo platter of TexasQ, Louisiana Hot, and Garlic Butter Wings with carrots, celery, ranch or blue cheese)

Small (Feeds up to 25) 50.00

Medium (Feeds up to 50) 100.00

Large (Feeds up to 100) 145.00

Assorted Cookie Platter

(May include Chocolate Chip, Chocolate Fudge, Oatmeal Raisin, Peanut Butter or White Chocolate)

Small (Feeds up to 25) 15.00

Medium (Feeds up to 40) 25.00


ENTREES

Catering Order Minimum is 20 persons. Private Chef Minimum Order 

Includes: Disposable food warmers, plates, utensils, and napkins. Complimentary condiments provided for the buffet table and may include salt and pepper shakers, hot sauces, butter and salad dressings. Service staff available for additional cost per hour. Ask for recommendations based on party size.

Self-Served Buffet

Includes (1) Entrees (2) Sides (1) Salad and Cornbread or Dinner Roll

20-49 Guests $16.00pp 50-99 Guests $14.00pp 100-199+ Guests $12.00pp

Self-Served Two Entrée Buffet

Includes (2) Appetizers (2) Entrees (2) Sides (1) Salad and Cornbread or Dinner Roll

20-49 Guests $26.00pp 50-99 Guests $22.00pp 100-199+ Guests $ 19.00pp

Choose Your Protein

Cornish Game Hen

Roasted with butter, garlic, rosemary, parsley, and thyme

Southern Herb Roasted Chicken

Roasted with butter, garlic, rosemary, parsley, and thyme

Braised Beef 

Slow cooked with tomatoes, onions, garlic and thyme

Salmon 

Broiled with butter and garlic and finished with lemon and fresh herbs.

Choose Your Sides: Mixed Greens, Mac n’ Cheese, Mashed Potatoes with Gravy, Smothered Cabbage, Rice n’ Gravy, Seasoned Green Beans, Potato Salad, Garden Green Salad, Brussel Sprouts or Southern-Style Beans and Rice


ON THE SIDE / AL LA CARTE

Greens $4

Country Potato Salad $4

Mashed Potatoes with Gravy $4

Rice n’ Gravy $4

Smothered Cabbage $4

Seasoned Green Beans $4

Brussel Sprouts $4

White Rice $2

Mac n’ Cheese $4

Southern-Style Beans & Rice $4

Dinner Rolls or Cornbread (Included with most entrees. Request extra at additional $1 per person)


SALADS

Pricing based on size of party or may be included as one side dish with most entrees

Garden Green Salad 

with Cherry Tomatoes, Cucumber and Red Onions ( Choice of Ranch, Thousand Island or Balsamic Vinaigrette)

Classic Caesar Salad

with Romaine, Croutons, Parmesan Cheese and Caesar Dressing

Southern Potato Salad

 ( Deviled or Classic)


SPECIALTY ENTREES

Seafood Gumbo

Dark and savory Cajun roux with chicken, smoked turkey, crab, shrimp, prawns, beef hot links and okra

$25 per person

May also be sold as Full Pot or Half Pot. Ask for recommendations based on number of quests

Chicken & Sausage Gumbo

Dark and savory Cajun roux with chicken, beef hot links and okra

$16 per person

$20 per person - Add Shrimp

Include Rice for additional $2 per person

May also be sold as Full Pot or Half Pot. Ask for recommendations based on number of quests

Cajun Pasta Alfredo

A Bowtie pasta dish loaded with chicken, andouille sausage, bell peppers with creamy Cajun alfredo sauce

$16 per person

$20 per person - Add Shrimp

Seafood Boil 

Prawns, mussels, beef hot links, and corn Cobbettes drenched with Cajun garlic butter and herbs.

$24 per person


BEVERAGES

Pricing may vary based on size of party starting at $1.50 to $3.50 per per

Canned Sodas, Fruit Punch, Texas Sweet Tea, Lemonade, Fresh Strawberry-Lemonade, Bottled Waters, Infused Water(Lemon or Cucumber Water)

Cash, Visa, Master Card, Venmo, Pay-Pal Accepted. No Personal Checks or AMEX