Catering & Events  

 4 0  A C R E S  S O U L  K I T C H E N 

LUNCH CATERING MENU

Self-Served Lunch Buffet

(MInium order 20)

includes (1) Entrees (2) Sides (1) Salad and Cornbread or Dinner Roll. includes Disposable Plates, utensils, and napkins. 

20-49 Guests 14.00 pp        50-99 Guests 12.00pp        100-199 Guests 10.00 pp          200+ Guests 9.00 pp


ENTREES

Southern Fried Chicken WINGS

5 pc. wings Seasoned fried to perfection. includes Choice of two side dishes. includes Choice of two side dishes.

Southern Fried Fish 

 Crispy seasoned filletS fried in homemade cornmeal coating. (seasonal) includes Choice of two side dishes..

southern fried shrimp
5 pc. shrimp battered and deep fried.Includes Choice of two side dishes.

Pasta Jambalaya,

A PENNE Pasta dish loaded with chicken, beef hot links garlic, peppers with creamy Cajun alfredo.. Served with salad and cornbread or bread roll. 

Pasta New Orleans 

SPEGETTI pasta with seasoned chicken,, prawns, SAUSAGE,  spicy SUNFRIED tomato PESTO sauce Served with salad and cornbread or bread roll.

Chicken & Sausage Gumbo 

A savory Creole roux with chicken, beef hot links, garlic, okra, tomatoes, and red and green peppers. Served with side of rice. and cornbread or bread roll. ..


Mexican Buffet

25-49 Guests 14.00 pp 

50-99 Guests 1200 pp 

100-199 Guests 10.00 pp 


MENU INCLUDES:

Seasoned Ground Beef and Chicken

With Mexican Rice, Refried Beans, Garden Salad and Seasonal Fruit Platter

Condiments include Tortillas, Cheese, Sour Cream, Onions, Cilantro,

Tortilla Chips, Salsa and Jalapenos


SERVICE INCLUDES:

Disposable Plates, Utensils & Napkins, 


cold sandwich combos

Includes Sandwich, Bag of Chips, and Dessert 7.95 pp


Turkey & Cheese

sliced Turkey breast with lettuce, tomato, red onion slices and mayo on sliced bread.

The Wharf

Seafood salad with lettuce, tomato, red onion slices and mayo on sliced whole wheat.

Tuna Salad

County style tuna salad with lettuce, tomato, red onion slices and mayo on sliced whole wheat.

Roast Beef Royale

Roast beef with lettuce, tomato, red onion slices, prepared horseradish, and mayo on sliced white bread.


hot sandwich combos

Sandwich, Bag of Chips, and Dessert 9..95 pp


Shrimp Po’ Boy

Seasoned crispy shrimp with spicy Cole slaw, dill pickle slice, and Creole Remoulade on a hoagie roll. 

BBQ Shrimp

Seasoned grilled shrimp with BBQ sauce and spicy Cole slaw on a hoagie roll.

Cajun Chicken & Cheese Melt

Seasoned grilled chicken breast and melted cheddar and jack cheeses on sourdough.

Tuna Melt

Country tuna salad. melted cheddar and jack cheeses on sourdough.

Hot n’ Cheesy Steak

Chopped steak with cheddar and swiss, bell peppers, onions on a hoagie roll.